Our food Menu
BRING YOUR APPETITE
Everyone’s favourite. Mashed chickpeas with tahini sauce, garlic, lemon juice and topped with olive oil.
Baba Ghanoush (vegan)
Blended charcoal grilled aubergine then mashed with garlic, Tahini (pure sesame oil) and lemon juice served with olive oil.
A true classic, chopped fresh parsley, diced tomatoes, mint, spring onion and cracked wheat Tossed with olive oil, lemon juice and herbs.
A delightful mix of lettuce, tomatoes, cucumber, spring onion, fresh mint and parsley and toasted Arabic bread tossed with olive oil, lemon Juice.
Waraq Enab (vegan)
Home made, a healthy mix of rice & Vegetable, wrapped with pickled grape leaves then cooked in natural juices. (ask if you want yoghurt-mint sauce)
Lebanese Salad (vegan)
Fresh mixture of lettuce, tomatoes, cucumber, spring onion, fresh mint, parsley and dressing.
Leban-Bi Khayar (v)
Home made yogurt mixed with cucumber, mint and a touch of garlic.
Greek Salad (v)
Fresh lettuce, cucumber, tomato, spring onion, with Feta cheese, olives and dressing.
Prawns Cocktails (v)
Fresh prawns mixed with homemade prawns sauce, served on bed of salad and garnished with slice of fresh lemon.
Hot Mezza starters
Mina Meat Balls
Delicious little spicy lamb meat balls served with our unique tomato sauce.
Halloumi Cheese (v)
Grilled Cypriot cheese, served with lettuce, cucumber and tomatoes.
Vegetarian traditional eastern snack made of chickpeas and broad beans and flavoured with exotic spices, shaped into balls and deep fried served with our special yogurt mint sauce.
Lamb and cracked wheat shell filled with seasoned minced lamb, onion and roasted pine nuts, deep fried served with our yogurt mint sauce.
Marinated chicken wings with oregano and spices then grilled on charcoal.
Sliced Lebanese spicy sausage (beef) with our unique tomato sauce.
Battata Harra (vegan)
Cubes of baby Potatoes cooked with coriander, chilli, garlic and spices.
Foul Moudamas (Vegan)
Boiled broad beans, chickpeas simmered in tomatoes, garlic topped with olive oil and lemon juice.
Cooked with cream and garlic sauce.
Garlic Mushrooms (V)
Fresh mushrooms sautéed in garlic, parsley.
Shell less, Sautéed in garlic, with our tomato herb sauce.
Selection of Mezza
as a starters
MDON’T FORGET TO ADD ARABIC BREAD
Platter of 6 mezzes in a smaller portion: ( can be Vegan) Hummus, Baba Ghanoush , Tabboule, Falafel , Warak Enab and Kibba.
For two person £14.00
For Three Person £19.00
For Four Person £24.00
Lebanese Main Courses
Tender cubes of leg of lamb slowly cooked, stir fried with tomatoes sauce, mushrooms, onions, green and red peppers, garlic and chilli (mild spicy), served with rice.
Lamb or Chicken Couscous
Served in a traditional plate, bed of couscous topped with mixture of tasty vegetable and tender cubes of lamb or Chicken fillet .
Marinated pieces of tender lamb cutlets charcoal grilled sautéed with our special fresh rosemary and port sauce, served with rice.
Cubes of chicken fillet marinated in garlic, lemon juice, olive oil and char-grilled and just melt in your mouth. Served with rice, and grilled tomatoes, onions, mixed peppers.
Tender cubes of lamb marinated, char-grilled, served with rice, and grilled tomatoes, onions, mixed peppers.
Ground meat “lamb” with onions and parsley on a skewer, char-grilled, served with salad and grilled tomatoes, onions.
Combination of Shish Tawk, Lamd Mashwi and Mina Kofta, served with rice and grilled tomato, onion and mixed peppers.
for 2 Person
Marinated chicken breast grilled sautéed with our special fresh lemon and coriander sauce, served with rice .
Chicken a La Crème
Marinated breast of chicken grilled sautéed onion, mushroom, and cream, served with rice.
Strips of chicken breast, onion, mix peppers, Mexican seasoning (Spicy) served with tortilla bread and chips.
Chicken Au Poivre
Marinated chicken breast grilled, finished with peppercorn, mustard and cream(peppercorn Sauce) served with Rice.
Served in a traditional plate, bed of couscous topped with mixture of tasty vegetables and spices, with herbs.
Home made, Delicious dish. Moist little rolls of vine leaves stuffed with a healthy mix of rice, tomatoes, fresh parsley and spices served with salad (ask if you want yoghurt-mint sauce)
Aubergine, tomatoes , courgette, onions, garlic, special Arabic seven spices, sautéed, served with Mediterranean rice.( ask if you want melted cheese on the top).
Grilled Salmon Steak
Salmon fillet char grilled, served with our tomato herbs or Lemon coriander sauce, served with rice.
Charcoal grilled shell less King prawns finished with sautéed garlic butter, fresh coriander, lemon sauce. Served with rice.
Char-Grilled Sirlion Steak
Served with chips.
Steak Au poivre
Grilled sirloin steak finished with peppercorn, mustard and cream (Peppercorn Sauce). Served with chips.
Grilled sirloin steak finished with sautéed onions, mushrooms, and cream (Mushroom Sauce). Served with chips .