Lebanese specialities

Fully Licensed

Est. Since 1990


"The taste of sunshine"
"Mina is a major delight"

Quality Ingredients, Tasty Meals

A unique cultural history has helped to make Lebanese food the most popular of all Middle Eastern cuisines. The Lebanese diet focuses on herbs, spices, and fresh ingredients, relying less on heavy sauces. Mint, parsley, oregano, garlic, allspice, nutmeg, and cinnamon are the most common seasonings. Mezze , a variety of flavorful hot and cold dishes, is another important part of the Lebanese diet.

Mashwi Mwshakal

Combination of Shish Tawk, Lamb Mashwi and Mina Kofta, served with rice, and grilled tomatoes, onions, mixed peppers.


Mashwi Mwshakal

King Prwans

Charcoal grilled shell less King prawns finished with sautéed garlic butter, fresh coriander, lemon sauce. Served with rice.


King Prawns


Served in a traditional plate, bed of couscous topped with mixture of tasty vegetable and tender cubes of lamb or Chicken fillet .



Kastaletta Ghanam

Marinated pieces of tender lamb cutlets charcoal grilled sautéed with our special fresh rosemary and port sauce, served with rice.


Kastaletta Ghanam
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