Sweet Tooth Desserts
Arabic Sweet Baklawa
Multi, layer of paster stuffed with pistachio nuts and drizzled with honey syrup. served with dairy whipped cream.
Authentic french classic cream bruleé combining whipping cream, egg yolks & madagascan vanilla beans complete in rustic terracotta ramekin.
Sticky Chocolate Pudding
A rich, velvety chocolate sponge topped with sticky chocolate sauce.
Vanilla & Toffee Honey Pot
A ceramic dish filled with vanilla & toffee Ice cream, topped with a layer of toffee sauce and finished with Crunchy Sugar Nibs.
Yogurt with Honey
Home made plain yogurt topped with honey and pistachio.
Sticky Toffee Pudding
A light, date, moist sponge with lashing of sticky toffee sauce.