Sweet Tooth Desserts

Arabic Sweet Baklawa
Multi, layer of paster stuffed with pistachio nuts and drizzled with honey syrup. served with dairy whipped cream.
£5.50

Cream Bruleé
Authentic french classic cream bruleé combining whipping cream, egg yolks & madagascan vanilla beans complete in rustic terracotta ramekin.
£5.50

Cartmel Puds...
Sticky Chocolate Pudding
A rich, velvety chocolate sponge topped with sticky chocolate sauce.
£4.50

Vanilla & Toffee Honey Pot
A ceramic dish filled with vanilla & toffee Ice cream, topped with a layer of toffee sauce and finished with Crunchy Sugar Nibs.